When talking about Vietnamese cuisine in Norcross, GA, Nam Phuong – Jimmy Carter is a name that can’t be missed. With an extensive menu and authentic Vietnamese flavors, this restaurant is a go-to spot for both locals and visitors.
If you’re visiting for the first time, let us introduce you to the 5 must-try dishes at Nam Phuong!
1️⃣ Pho Bo Dac Biet – The National Dish of Vietnam
Pho is the pride of Vietnamese cuisine and the best-selling dish at Nam Phuong. The broth is simmered for 10 hours with beef bones, combined with brisket, flank, tendon, and beef meatballs, creating a naturally sweet and aromatic flavor.
👉 Why You’ll Love It:
✔️ Rich and flavorful broth, MSG-free
✔️ Tender, perfectly cooked beef slices
✔️ Fresh and chewy rice noodles
📌 Pro Tip: Add a squeeze of lime, fresh herbs, and chili sauce to enhance the flavors.
2️⃣ Bun Bo Hue – The Spicy & Bold Flavor of Hue
If you enjoy spicy and intensely flavorful broths, Bun Bo Hue is the perfect choice! The broth is made from beef bones, pork hocks, lemongrass, and shrimp paste, giving it a unique umami taste.
👉 Why You’ll Love It:
✔️ Spicy and flavorful broth, true to Hue style
✔️ Loaded with toppings: Hue-style pork sausage, beef slices, and pork hock
✔️ Thick, round rice noodles that stay firm and chewy
📌 Pro Tip: Add a bit of Hue-style shrimp paste for an authentic kick.
3️⃣ Nam Phuong Ba Vi – A Signature Dish for Sharing
If you’re looking for a unique and satisfying dish, don’t miss the Nam Phuong Ba Vi platter. This special combo for two includes:
✔ Bo Nuong La Lot (Grilled Beef in Betel Leaves) – Minced beef marinated with special seasonings, wrapped in betel leaves, and grilled to perfection.
✔ Chao Tom (Shrimp Paste on Sugarcane) – Fresh shrimp paste wrapped around a sugarcane stick, offering a sweet and savory balance.
✔ Nem Nuong (Grilled Pork Sausage) – Vietnamese-style grilled pork sausage, packed with rich umami flavors.
📌 Pro Tip: Wrap the meats with rice paper, fresh herbs, and dip in fish sauce or fermented anchovy sauce for an explosion of flavors!
4️⃣ Canh Chua – The Southern Vietnamese Sweet & Sour Soup
Canh Chua is a classic dish from Southern Vietnam, offering a lightly sour yet refreshing broth made from tamarind, pineapple, and tomatoes. At Nam Phuong, you can choose between sweet & sour fish soup or shrimp soup, both paired with okra, bean sprouts, taro stems, and rice paddy herb.
👉 Why You’ll Love It:
✔️ Perfectly balanced sour and sweet flavors
✔️ Fresh vegetables and seafood for a nutritious meal
✔️ Pairs well with steamed rice or vermicelli
📌 Pro Tip: Add a bit of fish sauce with fresh chili for a more intense flavor.
5️⃣ Clay Pot Braised Fish – A Flavorful & Comforting Dish
If you love rich, caramelized, and umami-packed dishes, the Clay Pot Braised Fish is a must-try! The fish is slow-braised in a traditional clay pot with fish sauce, caramelized sugar, black pepper, garlic, and chili, creating an irresistibly deep and savory taste.
👉 Why You’ll Love It:
✔️ Tender, flavorful fish that absorbs all the seasoning
✔️ Perfect balance of sweet, salty, and umami
✔️ Pairs perfectly with steamed rice for a comforting meal
📌 Pro Tip: Enjoy with steamed rice and stir-fried greens to balance the flavors.
📌 Why You Should Visit Nam Phuong?
💯 Authentic Vietnamese flavors in every dish
💯 Cozy ambiance with attentive service
💯 Extensive menu with vegetarian & seafood options
💯 Open until 2 AM – Perfect for late-night cravings!
🎉 SPECIAL PROMOTION IN MARCH:
👉 Get a FREE soft drink when dining from 9PM – 2AM!
📍 Address: 5495 Jimmy Carter Blvd, Norcross, GA 30093
📞 Call for Reservations: (770) 409-8686
🌐 Website: https://namphuongjc.com/